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Artemisia Farm and Vineyard – Quercus Oak Bitters

$20.00

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A bonfire in the mountains. Charred oak, rhubarb root, and burdock add earthy complexity. Blackstrap molasses rounds out the edges.

Tasting Notes:
French oak staves, vanilla bean, petrichor, sun-dried pine, bitter orange rind, grated nutmeg, cut ice, acorn, granite, moss, bonfire, char, applewood.